Buy WILLIAM LARUE WELLER
KENTUCKY STRAIGHT BOURBON WHISKEY Uncut and unfiltered william larue weller bourbon, this hand-bottled bourbon is barrel proof. Weller substitutes wheat for the traditional rye grain, a production method pioneered by W.L. Weller Buy WILLIAM LARUE WELLER. WILLIAM LARUE WELLER
- Part of the Antique Collection. Produced at Buffalo Trace Distillery. This producer also bottles 3 whiskies under the W.L. Weller label. Ensure your merchant has the product you are looking for.
Based on aggregated critic scores this is one of the top 10 whiskeys from Kentucky: Whisky Advocate gave the 2017release a score of 95. After a recent purchase of Pappy Van Winkle’s Family Reserve 15 year bourbon, I realized that I now have four premium, wheated bourbons to compare (I’ve found that I tend to prefer wheated bourbons to rye). Four great American whiskies for July 4th? Perfect! I compared the PVW towilliam larue weller 2020 for sale \
2009 release, Jefferson’s Presidential Select 17 year, and Parker’s Heritage Golden Anniversary. Ok, I guess I haven’t read anything about the use of rye and/or wheated bourbon barrels in the Parker’s release, but it sure tastes like a wheated bourbon. [Update: They’re making a big deal about the fact that the 4th edition of Parker’s Heritage is going to be a wheated bourbon, so maybe the Golden Anniversary is all/primarily rye. Fooled me.] william larue weller bourbon
TASTING NOTES
Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco. The palate tastes of marshmallow, salted almonds, nougat, figs and dates. This whiskey finishes smooth, composed and flavorfully sweet. Pappy Van Winkle’s Family Reserve 15 year ($55 – $75) is a regular bottling william larue weller 2019, but it seems to come out in relatively small batches and sells out quickly (at least here in AZ). According to the bottle, it’s based on the same recipe as the PVW 20 year, just aged for a shorter period. It’s bottled at 107 proof (53.5% abv). This bourbon has a great mixture of fruit and spice, with some definite wood influence (but not too much) in the form of vanilla and oak. Extremely balanced, it hits the palate just right, with a good zip on the tongue, but not so much as to need water. Rye bourbons are known as the spicy ones, with wheaters being sweet. In this case, there’s a nice nutmeg spice on the tongue along with the maple syrup sweetness buffalo trace william larue weller . Again, just wonderful balance. The finish medium-long and it’s all good. No bad after-taste at all. I haven’t tried the 20 year, but I can’t help but wonder if this bottling is the sweet spot in the range. There’s plenty of wood influence, and I wonder if the 20 year would come across as a little less balanced william larue weller for sale . Plus, it’s an extra $50 or so for that one.
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